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Air Fryer Breakfast Quesadilla (Crispy, Cheesy & Ready in 10 Minutes)

A crispy air fryer breakfast quesadilla made with eggs and cheese. Quick, easy, and perfect for busy mornings or meal prep.
Prep Time 5 minutes
Cook Time 7 minutes
Total Time 12 minutes
Course Breakfast
Cuisine American
Servings 2
Calories 400 kcal

Equipment

  • Air fryer
  • Mixing bowl
  • Pan or small skillet (optional for eggs)
  • Spatula

Ingredients
  

  • 1 large tortilla
  • 2 large eggs
  • ½ cup shredded cheese (cheddar or mozzarella)
  • ¼ cup cooked turkey sausage or chicken sausage optional
  • Cooking spray

Instructions
 

  • Whisk the eggs in a bowl
  • Cook the eggs in a pan or in the air fryer until just set
  • Lay the tortilla flat and add the cooked eggs and cheese to one half
  • Add sausage if using
  • Fold the tortilla over to form a quesadilla
  • Preheat air fryer to 180°C (350°F)
  • Lightly spray the quesadilla and place in the air fryer
  • Cook for 5–6 minutes, flipping halfway, until crispy and golden
  • Slice and serve warm

Notes

  • Don’t overfill the quesadilla
  • Flip carefully halfway through cooking
  • Cooking time may vary by air fryer
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